Opened in 2012 this was a corner micropub that brewed its own beers down in the cellar and served them from cooled stillage, it was a popular draw with both locals and visitors alike. Though of modest size, teal and light blue wood panelling complemented by large windows gave it a sense of space. It had high tables and ledges for drinks, and central in the floor is a cellar hatch with hoist above for the delivery of brewing ingredients and the hauling up of casks.